The breed was developed in Great Britain of native milking stock and goats from the Middle East and North Africa.  Its distinguishing characteristics include large, pendulous ears and a “Roman” nose.

 

Due to their Middle-Eastern heritage, Anglo-Nubians can live in very hot climates and have a longer breeding season than other dairy goats. Considered a dairy or dual-purpose breed, Anglo-Nubians are known for the high butterfat content of their milk, although on average, the breed produces less milk than other dairy breeds.

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Anglo-Nubians are large, with does weighing at least 135 pounds and 175 pounds for bucks. The minimum height of the breed, measured at the withers, is 30 inches for does and 35 inches for bucks. Like most dairy goats, they are normally kept hornless by disbudding within approximately two weeks of birth.

The Saanen dairy goat originated in Switzerland, in the Saanen Valley. Saanen does are heavy milk producers and usually yield 3-4 percent milk fat. It is medium to large in size (approximately 145 lbs) with rugged bone and plenty of vigor.

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Does should be feminine, and not coarse. Saanens are white or light cream in color, with white preferred. Spots on the skin are not discriminated against. Small spots of color on the hair are allowable, but not desirable. The hair should be short and fine, although a fringe over the spine and thighs is often present. Ears should be erect and alertly carried, preferably pointing forward. The face should be straight or dished. A tendency toward a roman nose is discriminated against.

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The breed is sensitive to excessive sunlight and performs best in cooler conditions. The provision of shade is essential and tan skin is preferable.